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Here are a few cocktail recipes, using some of Scotland's liquid gold. Be warned! Some of these pack a real punch! It is suggested that blended whisky is used - it's a waste to use good malt! Flying Scotsman - Mix three glasses whisky, 2.5 glasses Italian Vermouth and add one tablespoon bitters and a tablespoon of sugar syrup. Hilton Fling - Mix a measure of Dubonnet with half a measure of Drambuie. Add a dash of orange bitters and a slice of orange. Rusty Nails - Mix a measure of Drambuie to a measure of whisky and stir well. Manor Punch - Mix a measure of whisky, Martini and a dash of Drambuie and serve with a cherry. You decide whether to shake or stir... Rob Roy - Mix a measure of whisky and Martini and add two dashes of Angostura bitters. Robbie Burns - Measure of whisky mixed with Martini and three dashes of Benedictine. Prince Charlie - Equal measures of Drambuie, Cognac and lemon juice. Flora Macdonald - Mix a measure of Drambuie and dry gin to two measures of French Vermouth. Wow! Whisky-Mac - The classic cocktail of equal parts whisky and green ginger wine or one part wine to two of whisky. Mix by holding the bottom of the glass and gently shaking. |
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Scottish Cocktail
Recipes
San Diego Scottish Highland Games & Gathering of Clans